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Welcome to a vibrant culinary experience that combines the fiery essence of Cajun cuisine with rich textures and flavors. The Sassy Cajun Shrimp Delight is a captivating dish that brings together succulent shrimp, creamy mashed potatoes, and perfectly roasted broccolini. This dish is not just a meal; it's a celebration of flavor, showcasing the unique characteristics of Cajun cooking while balancing the heat of spices with the smoothness of potatoes and the crispness of greens.

Cajun Shrimp with Mashed Potatoes and Roasted Broccolini

Experience the bold flavors of Cajun cuisine with our Sassy Cajun Shrimp Delight! This vibrant dish features succulent shrimp seasoned to perfection, served on a bed of creamy Yukon Gold mashed potatoes and accompanied by roasted broccolini. It's a celebration of textures and tastes, from spicy to creamy to crunchy. Perfect for a dinner party or a cozy meal at home, this recipe is sure to impress! Try it today! #CajunCooking #ShrimpRecipe #Foodie #DinnerInspiration #Yum
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Ingredients
  

For the Cajun Shrimp:

1 lb large shrimp, peeled and deveined

2 tablespoons Cajun seasoning

2 tablespoons olive oil

3 cloves garlic, minced

1 tablespoon lemon juice

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

For the Mashed Potatoes:

2 lbs Yukon Gold potatoes, peeled and diced

1/2 cup heavy cream

4 tablespoons unsalted butter

Salt, to taste

Pepper, to taste

1/4 cup chives, finely chopped

For the Roasted Broccolini:

1 bunch broccolini, trimmed

2 tablespoons olive oil

Salt and pepper, to taste

1 teaspoon garlic powder

Zest of 1 lemon

Instructions
 

Prepare the Mashed Potatoes:

    - In a large pot, bring salted water to a boil and add the diced potatoes. Cook until fork-tender, about 15-20 minutes.

      - Drain the potatoes and return them to the pot. Add heavy cream, butter, salt, and pepper. Mash until smooth and creamy. Stir in the chives. Cover and keep warm.

        Roast the Broccolini:

          - Preheat the oven to 425°F (220°C). On a baking sheet, toss the broccolini with olive oil, salt, pepper, garlic powder, and lemon zest. Spread in a single layer.

            - Roast in the oven for 15-20 minutes until tender and slightly charred.

              Cook the Cajun Shrimp:

                - In a large skillet, heat olive oil over medium-high heat. Add minced garlic and sauté for about 1 minute until fragrant.

                  - Toss in the shrimp, Cajun seasoning, lemon juice, salt, and pepper. Cook for 2-3 minutes, until shrimp are pink and cooked through.

                    - Remove from heat and garnish with fresh parsley.

                      Assemble the Dish:

                        - On each plate, create a bed of creamy mashed potatoes. Top with the sautéed Cajun shrimp and serve alongside roasted broccolini.

                          Enjoy your Sassy Cajun Shrimp Delight!

                            Prep Time: 20 minutes | Total Time: 40 minutes | Servings: 4