Cheesy Thumbprint Appetizers with Spicy Pepper Jelly
These cheesy thumbprint appetizers are filled with spicy pepper jelly, making them a delightful snack for any occasion. They are easy to prepare and perfect for parties.
Ingredients
- 1 cup all-purpose flour
- ½ cup unsalted butter softened to room temperature
- 1 cup shredded sharp cheddar cheese
- ¼ cup cream cheese softened
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ¼ cup spicy pepper jelly
- 1 tablespoon fresh herbs finely chopped (optional for garnish)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine softened butter and cream cheese, mixing until smooth.
- Gradually add shredded cheddar cheese, garlic powder, salt, and black pepper, mixing well.
- Slowly incorporate the flour until a soft, non-sticky dough forms.
- Roll about 1 tablespoon of dough into a ball and place on the baking sheet, spacing 2 inches apart.
- Press your thumb into the center of each ball to create an indentation.
- Spoon ½ teaspoon of spicy pepper jelly into each thumbprint.
- Bake for 15-18 minutes until edges are lightly golden brown.
- Allow to cool slightly, then add extra pepper jelly on top if desired.
- Garnish with fresh herbs and serve warm or at room temperature.
Notes
Serve warm or at room temperature for the best flavor.