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Delve into the delightful world of coffee with a refreshing twist through this Cold Foam Caramel Macchiato. This drink combines rich cold brew coffee with velvety cold foam and sweet caramel to create a visual and sensory delight. The smooth cold brew acts as the perfect base for the rich flavors, while the cold foam brings an airy texture that complements each sip. Ideal for warm days or as an indulgent afternoon treat, this homemade beverage will elevate your coffee experience to new heights.

Chilled Bliss: Cold Foam Caramel Macchiato

A refreshing drink that combines cold brewed coffee with creamy cold foam and a touch of caramel. Perfect for coffee lovers looking for a chilled treat.
Prep Time 10 minutes
Total Time 10 minutes
Course Drink
Cuisine American
Servings 1
Calories 250 kcal

Ingredients
  

  • 1 cup cold brewed coffee
  • ½ cup milk or milk alternative
  • 2 tablespoons vanilla syrup
  • 1 tablespoon caramel sauce
  • ¼ cup heavy cream
  • ice cubes
  • a pinch sea salt optional

Instructions

  • Prepare the cold brew by brewing strong coffee and chilling it in the refrigerator.
  • In a mixing bowl, whisk the heavy cream until soft peaks form, then fold in 1 tablespoon of vanilla syrup.
  • Fill a tall glass halfway with ice cubes, then pour in the cold brewed coffee, remaining vanilla syrup, and milk.
  • Drizzle 1 tablespoon of caramel sauce over the coffee mixture and stir lightly.
  • Spoon the cold foam over the drink to create a fluffy layer.
  • Add an extra drizzle of caramel sauce on top of the foam and sprinkle with sea salt if desired.
  • Insert a straw or spoon and enjoy your refreshing Cold Foam Caramel Macchiato!

Notes

Serve in a clear glass to showcase the layers.
Keyword caramel, coffee, cold brew, dessert, drink, refreshing