Go Back
In this article, we delve into the rich and flavorful world of soup with a delightful recipe for Cozy Crock Pot Broccoli Cheddar Soup. This comforting dish combines the fresh taste of broccoli with creamy sharp cheddar, making it perfect for cold weather or as a hearty meal any time of year. The warm notes from the sharp cheddar cheese paired with the fresh, slightly crunchy broccoli create a delightful experience for the palate. Ideal for family dinners or meal prepping, it not only satisfies cravings but also supports nutritional needs, making it a nutritious choice that everyone can enjoy.

Cozy Crock Pot Broccoli Cheddar Soup Recipe

This cozy soup combines fresh broccoli and sharp cheddar cheese for a creamy, comforting dish. Perfect for chilly days, it's easy to make in a crock pot.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Course Soup
Cuisine American
Servings 6
Calories 350 kcal

Ingredients
  

  • 4 cups fresh broccoli florets
  • 1 medium onion finely chopped
  • 2 cloves garlic minced
  • 4 cups vegetable broth
  • 2 cups shredded sharp cheddar cheese
  • 1 cup heavy cream
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon smoked paprika
  • 2 tablespoons cornstarch mixed with water optional

Instructions

  • Place broccoli florets, chopped onion, and minced garlic in the crock pot.
  • Pour vegetable broth over the vegetables and stir well.
  • Season with salt, black pepper, and smoked paprika.
  • Cover and cook on low for 4 to 5 hours until broccoli is tender.
  • Use an immersion blender to puree the soup to your desired consistency.
  • Stir in heavy cream and shredded cheddar cheese until melted.
  • For a thicker soup, add cornstarch mixture and stir continuously.
  • Simmer on low for an additional 30 minutes to meld flavors.
  • Serve hot, garnished with extra cheddar or croutons.

Notes

For a thicker soup, add cornstarch mixed with water.
Keyword broccoli, cheddar, comfort food, creamy, crock pot, soup