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Exploring the comfort of homemade soups often leads us to delightful choices, and Creamy Tomato Bliss Soup is no exception. This comforting dish combines fresh tomatoes with rich cream, creating a velvety texture that can warm your heart and soul. The balance of flavors—from the sweetness of the tomatoes to the lushness of the cream—offers an inviting taste that’s hard to resist. Perfect for lunch or dinner, it’s an easy recipe that brings a slice of culinary bliss to your table.

Creamy Tomato Bliss Soup Recipe for a Heartwarming Meal

This creamy tomato soup is a comforting blend of fresh tomatoes, herbs, and cream, perfect for a cozy meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Soup
Cuisine American
Servings 6
Calories 300 kcal

Ingredients
  

  • 2 tablespoons extra virgin olive oil
  • 1 medium onion finely chopped
  • 2 cloves garlic minced
  • 4 cups ripe tomatoes diced
  • 2 cups vegetable broth
  • 1 teaspoon granulated sugar
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt to taste
  • freshly ground black pepper to taste
  • 1 cup heavy cream
  • Fresh basil leaves for garnish

Instructions

  • Warm the olive oil in a large pot over medium heat.
  • Sauté the chopped onion for 5-7 minutes until translucent.
  • Add minced garlic and sauté for another 1-2 minutes.
  • Incorporate diced tomatoes and vegetable broth, stirring well.
  • Add sugar, dried basil, oregano, salt, and pepper; bring to a simmer.
  • Cook for 20-25 minutes until tomatoes soften.
  • Use an immersion blender to puree the soup to desired consistency.
  • Stir in heavy cream and heat through for 5 minutes.
  • Taste and adjust seasoning if necessary.
  • Serve hot, garnished with fresh basil leaves.

Notes

Pairs well with crusty bread or grilled cheese.
Keyword comfort food, creamy, easy recipe, tomato soup, vegetarian