Go Back
Creamy White Chicken Lasagna Soup is a delightful culinary creation that brings together the rich and comforting flavors of traditional lasagna into a soothing soup format. This dish is essentially an Italian favorite transformed into a warm bowl of goodness, making it a perfect option whether you're seeking to warm yourself on a chilly evening or simply want a cozy meal packed with flavor.

Creamy White Chicken Lasagna Soup Recipe

This creamy soup combines the comforting flavors of lasagna with tender chicken and rich cheeses, perfect for a cozy meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Soup
Cuisine Italian
Servings 6
Calories 400 kcal

Ingredients
  

  • 2 cups shredded cooked chicken
  • 1 tablespoon extra virgin olive oil
  • 1 medium onion finely diced
  • 3 cloves garlic minced
  • 4 cups low-sodium chicken broth
  • 1 can 15 oz crushed tomatoes
  • 8 oz lasagna noodles broken into bite-sized pieces
  • 1 teaspoon Italian seasoning blend
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese plus extra for garnish
  • ½ cup grated Parmesan cheese plus extra for garnish
  • Fresh basil leaves for garnish

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add diced onion and sauté for about 5 minutes until translucent.
  • Stir in minced garlic and cook for an additional minute.
  • Pour in chicken broth and crushed tomatoes, mixing well.
  • Add shredded chicken, broken lasagna noodles, and Italian seasoning.
  • Bring to a gentle boil, then reduce heat and simmer for 15 minutes.
  • Stir in ricotta cheese until fully incorporated.
  • Remove from heat and add half of the mozzarella and Parmesan cheeses.
  • Stir until cheeses melt into the soup.
  • Serve hot, garnished with remaining cheeses and fresh basil.

Notes

Serve hot with a drizzle of olive oil and fresh basil for added flavor.
Keyword chicken, comfort food, creamy, Italian, lasagna, soup