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Peanut butter cookies are a timeless treat that has delighted generations. Their rich, nutty flavor, combined with a soft and chewy texture, makes them a favorite among cookie lovers everywhere. The aroma of freshly baked peanut butter cookies wafting through a home is sure to evoke warm memories and create new ones. Whether enjoyed as an after-school snack, a delightful dessert at gatherings, or a comforting treat during a cozy evening at home, these cookies never fail to please.

Delicious Peanut Butter Cookies Recipe

These peanut butter cookies are soft, chewy, and packed with rich peanut flavor. Perfect for a sweet treat or dessert.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Cuisine American
Servings 24
Calories 90 kcal

Ingredients
  

  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon baking soda
  • ¼ teaspoon fine sea salt

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine peanut butter, sugar, egg, vanilla, baking soda, and salt.
  • Stir until the dough is smooth and well blended.
  • Scoop out portions of dough and roll into small balls.
  • Arrange dough balls on a baking sheet lined with parchment paper.
  • Press down on each ball with a fork to create a crisscross pattern.
  • Bake for 10-12 minutes until edges are light golden brown.
  • Let cookies cool on the baking sheet for 5 minutes.
  • Transfer cookies to a wire rack to cool completely.

Notes

For best results, let the cookies cool completely before storing them.
Keyword baking, cookies, dessert, peanut butter, sweet treat