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Pasta salads have become a staple in contemporary cuisine, known for their versatility, ease of preparation, and ability to please a crowd. Whether served as a side dish at a summer barbecue or as a light main course, pasta salads offer a delightful combination of flavors and textures that can be enjoyed on any occasion. Among the myriad of pasta salad options available, the Caprese Pasta Salad stands out for its fresh ingredients and vibrant flavors, drawing inspiration from the classic Italian Caprese salad.

Easy Caprese Pasta Salad

Elevate your summer meals with this Easy Caprese Pasta Salad recipe! Bursting with fresh tomatoes, mozzarella, basil, and a zesty balsamic dressing, it's the perfect dish for picnics, BBQs, or just a light dinner at home. Enjoy the vibrant flavors and effortless preparation that make this salad a crowd favorite. Perfect for any occasion, it's sure to impress your friends and family! #CapresePastaSalad #SummerRecipes #EasyRecipes #PastaSalad #ItalianCuisine #HealthyEating
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Ingredients
  

8 oz (225g) rotini or fusilli pasta

1 cup cherry tomatoes, halved

8 oz (225g) fresh mozzarella balls, halved or diced

1 cup fresh basil leaves, torn

1/4 cup extra virgin olive oil

2 tablespoons balsamic vinegar

1 clove garlic, minced

Salt and pepper to taste

Optional: freshly grated Parmesan cheese for garnish

Instructions
 

Cook the Pasta: In a large pot of boiling salted water, cook the rotini or fusilli according to the package instructions until al dente. Drain and rinse under cold water to cool.

    Combine Ingredients: In a large mixing bowl, combine the cooled pasta, halved cherry tomatoes, mozzarella balls, and torn basil leaves.

      Make the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, salt, and pepper.

        Toss the Salad: Pour the dressing over the pasta mixture and toss gently until everything is well coated.

          Taste and Adjust: Sample the salad and add more salt or pepper as needed. If you like a stronger flavor, consider adding extra balsamic vinegar.

            Serve or Chill: You can serve the salad immediately, or refrigerate it for about 30 minutes to let the flavors meld together. If desired, sprinkle freshly grated Parmesan cheese before serving.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4