Go Back
Frosty Snowman Cookies are the quintessential holiday treat that brings cheer and sweetness to any festive gathering. With their charming snowman shape, these cookies not only taste great but also serve as delightful decorations for your dessert table. The playful design, combined with delicious flavors, makes them a perfect dessert for holiday parties, family gatherings, or just a cozy night spent baking with loved ones. Each cookie has a crisp edge, while the center stays soft and chewy, delivering a wonderful texture that complements their sweet and subtly nutty flavor.

Frosty Snowman Cookies Recipe for Festive Celebrations

These delightful cookies are shaped like snowmen and decorated with icing and chocolate chips, perfect for the holiday season.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 24
Calories 150 kcal

Ingredients
  

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter softened
  • 1 ½ cups granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 2 cups powdered sugar for icing
  • 2 tablespoons milk for icing
  • 1 teaspoon vanilla extract for icing
  • mini chocolate chips for eyes and buttons
  • orange candy corn or orange icing for the nose
  • red and green icing for scarves

Instructions

  • Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  • In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
  • In a large bowl, cream the softened butter and granulated sugar until light and fluffy.
  • Add the egg, vanilla, and almond extracts to the butter-sugar mixture and mix until smooth.
  • Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined.
  • Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
  • Scoop tablespoon-sized portions of dough, roll into balls, and place on baking sheets.
  • Bake for 10-12 minutes until edges are lightly golden, then cool on wire racks.
  • Whisk together powdered sugar, milk, and vanilla extract to make icing.
  • Decorate cooled cookies with icing, chocolate chips, and candy for eyes, nose, and scarves.

Notes

Chill the dough for easier handling and shaping.
Keyword baking, cookies, dessert, holiday, snowman