Garlic Lemon White Bean Delight Recipe
This creamy white bean dish is infused with garlic and lemon, making it a refreshing and flavorful addition to any meal. It's perfect as a side or a dip.
Ingredients
- 2 cans white beans cannellini or great northern
- 4 cloves garlic
- ¼ cup freshly squeezed lemon juice
- ¼ cup extra virgin olive oil
- 1 tsp freshly grated lemon zest
- ½ tsp sea salt
- ¼ tsp freshly ground black pepper
- ¼ tsp crushed red pepper flakes
- fresh parsley for garnish
Instructions
- Heat 1 tablespoon of olive oil in a medium saucepan over medium heat.
- Add minced garlic and sauté for 2-3 minutes until fragrant and golden.
- Remove from heat and let cool slightly.
- In a large bowl, combine drained white beans, sautéed garlic, lemon juice, lemon zest, salt, black pepper, and red pepper flakes.
- Mash the mixture with a fork or potato masher to your desired consistency.
- Drizzle in remaining olive oil while mashing until creamy and well blended.
- Taste and adjust seasoning as needed.
- Transfer the bean mash to a serving bowl and garnish with chopped parsley.
- Serve warm or at room temperature with pita chips or bread.
Notes
Adjust seasoning to taste and serve with pita chips or bread.