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Honey Garlic Steak Bites are a culinary delight that brings together the rich, savory flavor of steak with the sweet and tangy notes of honey and garlic. This dish has captured the hearts of many food enthusiasts, thanks to its simplicity and incredible taste. Perfect for a quick weeknight dinner or as a standout appetizer for gatherings, these steak bites are versatile enough to suit any occasion.

Honey Garlic Steak Bites

Delight in the flavors of Honey Garlic Steak Bites, a quick and savory dish that elevates any meal! This easy-to-follow recipe combines tender sirloin steak with a sweet and tangy honey garlic sauce, perfect as an appetizer or a main course. Simple yet impressive, these bites promise to impress your family and friends. Get ready to savor bursts of flavor at your next gathering! #HoneyGarlicSteakBites #EasyRecipes #DeliciousDinner #FoodieFavorites #Appetizers #SteakRecipes
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Ingredients
  

1 lb sirloin steak, cut into bite-sized pieces

3 tablespoons honey

4 cloves garlic, minced

2 tablespoons soy sauce

1 tablespoon olive oil

1 tablespoon cornstarch

1 teaspoon black pepper

1/2 teaspoon salt

1 tablespoon chopped fresh parsley (for garnish)

Instructions
 

Marinate the Steak: In a bowl, combine the honey, minced garlic, soy sauce, olive oil, black pepper, and salt. Add the steak bites and toss to coat. Allow to marinate for at least 30 minutes or up to 2 hours in the refrigerator for enhanced flavor.

    Prepare the Pan: Heat a large skillet over medium-high heat. Once hot, add a drizzle of olive oil to coat the bottom of the pan.

      Sear the Steak Bites: Remove the steak from the marinade (reserve the marinade for later use) and sprinkle the cornstarch over the steak bites. Toss to coat evenly. Place the steak bites in the skillet in a single layer without crowding. Sear for about 2-3 minutes on each side, or until they develop a nice brown crust and are cooked to your desired level of doneness.

        Add the Sauce: Pour the reserved marinade into the skillet with the cooked steak. Allow it to simmer for an additional 2-3 minutes, stirring frequently, until the sauce thickens slightly and coats the steak bites.

          Garnish and Serve: Remove from heat, garnish with freshly chopped parsley, and serve immediately. These honey garlic steak bites are perfect as an appetizer or served over rice or noodles for a hearty main dish.

            Prep Time: 10 mins | Total Time: 40 mins | Servings: 4