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Irresistible Garlic Butter Shrimp Delight
This dish features succulent shrimp sautéed in a rich garlic butter sauce, perfect for a quick and flavorful meal.
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Prep Time
10
minutes
mins
Cook Time
8
minutes
mins
Total Time
18
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
Calories
280
kcal
Ingredients
1
pound
large shrimp
peeled and deveined
4
tablespoons
unsalted butter
4
cloves
garlic
finely minced
1
teaspoon
red pepper flakes
1
whole fresh lemon
juiced
2
tablespoons
fresh parsley
finely chopped
to taste salt
to taste freshly ground black pepper
Instructions
Melt the unsalted butter in a skillet over medium heat until bubbling.
Add minced garlic and red pepper flakes, sauté for 1 minute until fragrant.
Increase heat to medium-high and add the shrimp, spreading them evenly.
Cook shrimp for 2-3 minutes on each side until pink and opaque.
Squeeze fresh lemon juice over the shrimp and season with salt and pepper.
Remove from heat and fold in chopped parsley.
Serve immediately with crusty bread or over rice.
Notes
Serve immediately for the best flavor and texture.
Keyword
butter, easy recipe, garlic, quick meal, seafood, shrimp