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The holidays are a special time for gathering with loved ones, sharing memories, and indulging in festive delights. One quintessential treat that captures the essence of the season is Minty Fudge Christmas Trees. This easy yet impressive dessert brings a delightful burst of flavor alongside a visually appealing appearance that resonates with the holiday spirit. The combination of creamy white chocolate and refreshing mint makes this treat a surprise for the taste buds, ideal for those cozy gatherings with family and friends.

Minty Fudge Christmas Trees: A Festive Treat

These Minty Fudge Christmas Trees are a delightful and festive treat perfect for holiday gatherings. Made with just three ingredients, they are easy to prepare and can be decorated for an extra festive touch.
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Prep Time 10 minutes
Total Time 2 hours 10 minutes
Course Dessert
Cuisine American
Servings 16
Calories 100 kcal

Ingredients
  

  • 1 cup white chocolate chips
  • ½ cup sweetened condensed milk
  • ¼ cup mint extract

Instructions

  • Line an 8x8 inch baking dish with parchment paper.
  • In a medium saucepan, combine white chocolate chips and sweetened condensed milk over low heat, stirring until smooth.
  • Remove from heat and stir in mint extract thoroughly.
  • Pour the mixture into the lined baking dish and spread evenly.
  • Chill in the refrigerator for at least 2 hours until set.
  • Lift the fudge from the dish using the parchment paper and transfer to a cutting board.
  • Cut into triangle shapes resembling Christmas trees.
  • Optional: Drizzle melted chocolate over the fudge trees and sprinkle with colorful sugar or edible glitter.
  • Serve and enjoy your festive treat!

Notes

For a non-alcoholic version, use mint extract instead of crème de menthe.
Keyword Christmas, dessert, easy, fudge, holiday, mint, treat