Savory Honey Mustard Chicken Delight: A Flavorful Recipe for Any Occasion
This savory honey mustard chicken is a delightful dish that combines the sweetness of honey with the tanginess of Dijon mustard, creating a flavorful glaze. It's perfect for a comforting dinner.
Ingredients
- 4 pieces boneless skinless chicken breasts
- ¼ cup honey
- ¼ cup Dijon mustard
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic finely minced
- 1 teaspoon dried thyme
- Salt and freshly ground black pepper to taste
- Fresh parsley chopped, for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine honey, Dijon mustard, olive oil, minced garlic, dried thyme, salt, and black pepper. Whisk until smooth.
- Arrange chicken breasts in a shallow baking dish and pour the honey mustard glaze over them.
- Cover the dish tightly with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 15 minutes until fully cooked and golden brown.
- Let the chicken rest for 5 minutes before serving.
- Sprinkle with freshly chopped parsley before serving.
- Pair with your favorite sides like roasted vegetables or rice.
Notes
Serve with seasonal vegetables or rice for a complete meal.