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The Ultimate Comfort Meatloaf Recipe is a timeless dish that evokes nostalgia and warmth. This hearty meal combines the rich flavors of ground beef and pork, complemented by a delicious blend of seasonings and a sweet ketchup topping. Meatloaf has long been considered a quintessential comfort food, often serving as a centerpiece in family dinners or cozy gatherings. Its ability to satisfy and bring people together makes it a beloved staple in many households.

Ultimate Comfort Meatloaf Recipe

This meatloaf recipe combines ground beef and pork with flavorful seasonings for a comforting dish. It's easy to prepare and perfect for family dinners.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Main Course
Cuisine American
Servings 6
Calories 300 kcal

Ingredients
  

  • 1 pound ground beef
  • ½ pound ground pork
  • 1 cup breadcrumbs
  • ½ cup milk
  • ½ cup ketchup
  • ¼ cup finely diced onion
  • 2 cloves garlic
  • 1 large egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon smoked paprika

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine ground beef, ground pork, breadcrumbs, milk, ketchup, onion, garlic, egg, Worcestershire sauce, thyme, oregano, salt, pepper, and paprika.
  • Mix thoroughly until well blended.
  • Transfer the mixture into a lined or greased loaf pan and shape it into a loaf.
  • Spread a thin layer of ketchup over the top of the meatloaf.
  • Bake for approximately 1 hour or until the internal temperature reaches 160°F (70°C).
  • Remove from the oven and let it rest for about 10 minutes before slicing.
  • Serve warm with your favorite side dishes.

Notes

Let the meatloaf rest before slicing to retain its juices.
Keyword beef, comfort food, dinner, easy recipe, meatloaf, pork